ALL TAKEOUT ORDERS HAVE 15% GRATUITY ADDED TO THE CHECK. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Appetizers
Delicious combination of Akra, Green & Sweet Plantains, Griyo, Vaucresson Sausage, Pikliz & Pikliz Dip
SUB GOAT +$2
Flavorful Strips of Corn with Roasted Red Pepper Creole Sauce & Lime-Coconut Cream
Haitian Nachos. Plantain Chips toasted with Cheddar and topped with Oxtail Gravy, Tomato, Pikliz & Avocado
Sweet Plantains dusted in Coconut Powder with Lime Zest and Avocado Sauce
Kale & Romaine with Caesar Dressing Made with Aransò (Smoked Fish). Topped with Red Onion, Candied Plantains & Parmesan (Can be Vegan)
Spiced Root Vegetable Fritters. Served with Pikliz Dip
Chips Served with Avocado Dip
Grilled Shrimp tossed with Citrus, Spicy Pikliz Relish & Avocado. Served with Fried Green Plantains.
EPIS MARINATED AND FRIED TO PERFECTION WITH CHOICE OF SAUCE
ROASTED GARLIC • PASSIONFRUIT
BBQ • SPICY MANGO • CREOLE HOT
6 PC $9 $9 PC $12 12 PC $15
Special Entrees
Between two Fried Green Plantains with Avocado, Spicy Mango Sauce, and Pikliz(Spicy Relish) and your choice of Pork, Chicken or Vegan Mushroom Tofu. Served with Plantain Chips and Avocado Dip
Our Classic Macaroni au Gratin with Blue Crab, Cheddar & Parmesan
*add 4 Wings +5
Entrees
Catch of the Day, Marinated in Epis, Dusted in Flour and Pan Seared. Served with Rice & Beans, Green Plantains & Creole Sauce.
•sub sweet plantains + $2
Tender Shrimp braised in Creole Sauce served with White Rice, Green Plantains & Pikliz (Spicy Relish).
•sub sweet plantains + $2
Crispy Double Cooked Goat with Rice& Beans, Fried Green Plantains, Pikliz & Creole Sauce.
*sub sweet plantains +$2
Haitian Smothered Greens with Spinach, Eggplant and Veggies served with White Rice, Fried Plantains and Your Choice of Creole Chicken or Vegan Mushroom Tofu
SUB BRAISED OXTAILS(Sunday only) +$7
SUB SHRIMP + $4
SUB GOAT + $4
SUB GRIYO + $4
sub sweet plantains + $2
Crispy Double Cooked Pork Served with Rice & Beans, Green Plantains, Pikliz & Creole Sauce
*sub sweet plantains +$2
Classic Black Bean Plate with White Rice, Coconut Black Bean Sauce, Green Plantains and Choice of Creole Chicken or Vegan Mushroom Tofu
SUB BRAISED OXTAILS(Sunday Only)+$7
SUB SHRIMP + $4
SUB GOAT + $4
SUB GRIYO + $4
•sub sweet plantains + $2
Herb Roasted & Smothered in Creole Sauce with Rice & Beans, Plantains & Pikliz (Spicy Relish).
•sub sweet plantains + $2
ALL TAKEOUT ORDERS HAVE 15% GRATUITY ADDED TO CHECK
SMOTHERED GREENS
Please inform the server of any allergies you may have. All groups of 6 or more are subject to a 20% gratuity. Tanpri di sèvè a si ou gen nenpòt alèji. Tout gwoup 6 oswa plis ap gen yon gratuite 20% agouti sou chek la.
Mango & Vanilla Custard with Brûlée Topping
Homemade Bread Pudding with a Strawberry Kremas Sauce
ALL TAKEOUT ORDERS HAVE 15% GRATUITY ADDED TO CHECK
(Juicy Cocktails)
Clairin, Lime with Passionfruit or Soursop
Whiskey, Watermelon Syrup, Mint, Lime, Topped with Soda
Barbancourt, Goslings, Soursop, Orange Juice, Lime & Peychaud Bitters
Cimarron Reposado, Lime, Carrot Juice, Ginger Syrup
(Spirit Forward)
Overproof White Rum, Dry Curaçao, Lime, Cane Syrup, Champagne & Angostura Bitters
Bourbon, Hibiscus, Fèy Anmè Haitian Bitters, Sweet Vermouth
(Sour Style Drinks)
Barbancourt Rhum, Campari, Lime, Orgeat Syrup and Pineapple Juice
(Spirit Forward Drinks )
Barbancourt Rhum, Lime and Simple Syrup
Overproof White Rum, Lime and Cane Syrup
(Coconut or cream based)
Barbancourt Rhum, Cream of Coconut, Evaporated Milk, Condensed Milk, Lime Zest, Vanilla and Spices(contains almonds)
A New Orleans Neighborhood staple (2-4ppl)
Overproof White Rum, Lime and Cane Syrup
Clairin(Haitian moonshine) Rum, Lime and either Passionfruit or Soursop
Rum, Lime & Coke
WHAT’S CLAIRIN? A Raw, Rustic, Grassy, Smokey, Indigenous Sugar Cane Spirit Made Only in Haiti
Choose 4 out of 5 - Clairin Sajous, Vaval, Milot, Le Rocher or Saint Benevolence. Ask a server for more information. (Four 1oz shots total)
Tranpe Kleren, or infused Clairin. Ginger, Pear, Pineapple & Scotch Bonnet aged 6 months. (Four 1oz shots total)
SOFT DRINK
Bubbles
Prosecco
Champagne
Syrah-Grenache
Riesling
Vinho Verde
Pinot Gris
Pinot Noir
Tempranillo
HAITIAN NATIONAL BEER
JAMAICAN STOUT
MEXICAN IPA
GUAVA CRAFT CIDER
ETHIOPIAN PILSNER
# EATATFRITAI
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