ALL TAKEOUT ORDERS HAVE 15% GRATUITY ADDED TO THE CHECK. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Appetizers
Delicious Combination of Akra, Fried Green Plantains, Sweet Plantains, Griyo (Double Cooked Pork), Vaucresson Sausage, Pikliz & Pikliz Dip
Sub Goat +$2
Kale & Romaine with Ceasar Dressing made with Aransò (Smoked Fish). Topped with Red Onion, Candied Plantains & Parmesan. (Vegan Option Available)
Spiced Root Vegetable Fritters. Served with Pikliz Dip.
Haitian Nachos. Plantain Chips toasted with Cheddar and topped with Oxtail Gravy, Tomato, Pikliz & Avocado
Chips Served with Avocado Dip
Grilled Shrimp tossed with Citrus, Spicy Pikliz Relish & Avocado. Served with Fried Green Plantains.
Special Entrees
Whole Fried Fish, Akra, Green Plantains, Sweet Plantains, Griyo, Kabrit, Sausage, Chicken Wings & Grilled Shrimp Pikliz. Served with Pikliz & Pikliz Dip
Our Classic Macaroni au Gratin with Blue Crab, Cheddar & Parmesan.
*Add Four Wings for $5
Between two Fried Green Plantains with Avocado, Spicy Mango Sauce, and Pikliz(Spicy Relish) and your choice of Pork, Chicken or Tofu. Served with Plantain Chips and Avocado Dip
Fried Fish, Akra, Fried Green Plantains, Sweet Plantains. Served with Pikliz
EPIS MARINATED AND FRIED TO PERFECTION WITH CHOICE OF SAUCE
ROASTED GARLIC • PASSIONFRUIT
BBQ • SPICY MANGO • CREOLE HOT
6 PC $9 $9 PC $12 12 PC $15
Entrees
Catch of the Day, Marinated in Epis, Dusted in Flour and Pan Seared. Served with Rice & Beans, Fried Green Plantains & Creole Sauce.
•sub sweet plantains + $2
Tender Shrimp braised in Creole Sauce served with White Rice, Fried Green Plantains & Pikliz (Spicy Relish).
•sub sweet plantains + $2
Haitian Smothered Greens with Spinach, Eggplant and Veggies served with White Rice, Fried Green Plantains with Your Choice of Creole Chicken or Tofu.
SUB SHRIMP + $4
SUB GRIYO + $4
SUB GOAT +$4
sub sweet plantains + $2
Crispy Double Cooked Goat with Rice & Beans, Fried Green Plantains, Pikliz & Creole Sauce
•sub sweet plantains + $2
Crispy Double Cooked Pork Served with Rice & Beans, Fried Green Plantains, Pikliz & Creole Sauce
*sub sweet plantains +$2
Classic Black Bean Plate with White Rice, Coconut Black Bean Sauce, Fried Green Plantains with Your Choice of Creole Chicken or Tofu.
SUB SHRIMP + $4
SUB GOAT +$4
SUB GRIYO + $4
•sub sweet plantains + $2
Herb Roasted & Smothered in Creole Sauce with Rice & Beans, Fried Green Plantains & Pikliz (Spicy Relish).
•sub sweet plantains + $2
ALL TAKEOUT ORDERS HAVE 15% GRATUITY ADDED TO CHECK
SMOTHERED GREENS
Please inform the server of any allergies you may have. All groups of 6 or more are subject to a 20% gratuity. Tanpri di sèvè a si ou gen nenpòt alèji. Tout gwoup 6 oswa plis ap gen yon gratuite 20% agouti sou chek la.
Passionfruit, Coconut Custard with a Brûlée topping.
*Cannot be made To Go
ALL TAKEOUT ORDERS HAVE 15% GRATUITY ADDED TO CHECK
(Juicy Cocktails)
Clairin, Lime with Passionfruit or Soursop
Purple Basil, Cimarron Reposado, Lemon & Pineapple
Rye & Sons, Passionfruit Syrup & Herbsaint Liqueur
Dark & Light Rhum, Soursop, Orange, Lime & Peychaud Bitters
Cimarron Reposado, Carrot, Ginger & Lime
(Spirit Forward)
Overproof White Rum, Dry Curaçao, Lime, Cane Syrup, Champagne & Angostura Bitters
Bourbon, Hibiscus, Fèy Anmè Haitian Bitters, Sweet Vermouth
Barbancourt Rhum, Crème of Coconut, Almond, Vanilla, Evaporated & Sweetened Condensed Milk, Lime Juice & Zest, Dusted with Nutmeg
Overproof White Rum, Lime & Molassess
(Sour Style Drinks)
Barbancourt Rhum, Campari, Lime, Orgeat Syrup and Pineapple Juice
Barbancourt Rhum, Lime & Simple Syrup
A New Orleans Neighborhood staple (2-4ppl)
Overproof White Rum, Lime and Cane Syrup
Clairin(Haitian moonshine) Rum, Lime and either Passionfruit or Soursop
Rum, Lime & Coke
WHAT’S CLAIRIN? A Raw, Rustic, Grassy, Smokey, Indigenous Sugar Cane Spirit Made Only in Haiti
Choose 4 out of 5 - Clairin Sajous, Vaval, Milot, Le Rocher or Saint Benevolence. Ask a server for more information. (Four 1oz shots total)
Tranpe Kleren, or infused Clairin. Ginger, Pear, Pineapple & Scotch Bonnet aged 6 months. (Four 1oz shots total)
Bubbles
Prosecco
Champagne
Syrah-Grenache
Riesling
Vinho Verde
Pinot Gris
Pinot Noir
Tempranillo
HAITIAN NATIONAL BEER
JAMAICAN STOUT
MEXICAN IPA
ETHIOPIAN PILSNER
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