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DINNER MENU: TI GOUTE

ALL TAKEOUT ORDERS HAVE 15% GRATUITY ADDED TO THE CHECK. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

TI GOUT (STARTERS)

Appetizers

FRITAY PLATTER

20

Delicious Combination of  Akra, Fried Green & Sweet Plantains, Griyo (Double Cooked Pork), Local Smoked Sausage, Pikliz & Pikliz Dip

Sub Goat +$2


coconut lime sweet plantains

9

Fried Sweet Plantains Dusted in Coconut & Lime Zest, Served with Pineapple Cream

strawberry salad(V)

13

Local Strawberries, Sour Orange Vinaigrette, Red Onion, Goat Cheese & Candied Plantains

Vegan Option Available

plantain chips (v)

7

Chips Served with Avocado Dip

AKRA(V)

8

Spiced Vegetable Fritters Served with Pikliz Dip


ESPESYAL

Special Entrees

FRITAI SANDWICH(V)

15

Between two Fried Green Plantains with Avocado, Spicy Mango Sauce, and Pikliz(Spicy Relish) and your choice of Pork, Chicken or Tofu. Served with Plantain Chips and Avocado Dip

Crab mac & cheese

13

Our Classic Macaroni au Gratin with Blue Crab, Gouda, Cheddar & Parmesan ** Add 4 Wings $8


SUPER FRITAI PLATTER

90

Whole Fried Fish, Akra, Green Plantains, Sweet Plantains, Griyo, Kabrit, Sausage & Chicken Wings.

Served with Pikliz & Pikliz Dip



WINGS

EPIS MARINATED AND FRIED TO PERFECTION WITH CHOICE OF SAUCE


PASSIONFRUIT BBQ  • SPICY MANGO • CREOLE HOT 


6 PC $13    $9 PC $16.5     12 PC $22


TRADISYONÈL

Entrees

LEGIM FEY(V)

20

Haitian Smothered Greens Mirliton & Spinach Greens Served with White Rice, Green Plantains and Your Choice of Creole Chicken or Tofu

SUB GOAT +$4

SUB GRIYO +$4

SUB SHRIMP +$4

•sub sweet plantains + $2


griyo

22

Crispy Double Cooked Pork Served with Diri Kole, Plantains, Pikliz & Sauce Creole

•sub sweet plantains + $2


CREOLE CHICKEN

19

Herb Roasted & Smothered in Creole Sauce with Diri Kole, Fried Green Plantains & Pikliz (Spicy Relish).

•sub sweet plantains + $2

SOS PWA(V) pronounced: “Sauce Pwa”

19

Classic Black Bean Plate with White Rice, Coconut Black Bean Sauce, Fried Green Plantains with choice of Creole Chicken, tofu,

SUB GOAT +$4

SUB GRIYO +$4

SUB SHRIMP +$4

•sub sweet plantains + $2


Second Item

33

Catch of the Day, Marinated in Epis, Dusted in Flour and Pan Seared. Served with Rice & Beans, Plantains and Creole Sauce

ALL TAKEOUT ORDERS HAVE 15% GRATUITY ADDED TO CHECK

SIDES

Diri Kole(V)

3

Rice and beans

BANNAN PEZE (V)

5

Fried Green Plantains

BANNAN DOUS (V)

5

Fried Sweet Plantains

DIRI BLAN(V)

3

White Rice

SIDE SALAD

4

SOS PWA(V)

4

Black Beans Sauce

PIKLIZ(V)

3

Spicy Relish - Cabbage, Carrot, Citrus, Vinegar & Scotch Bonnet Peppers

LEGIM FÈY (V)

5

Haitian Smothered Greens

ANY EXTRA SAUCE

1

Please inform the server of any allergies you may have. All groups of 6 or more are subject to a 20% gratuity. Tanpri di sèvè a si ou gen nenpòt alèji. Tout gwoup 6 oswa plis ap gen yon gratuite 20% agouti sou chek la.

DESSERTS

Almond Soursop Crème Brûlée

8

ALL TAKEOUT ORDERS HAVE 15% GRATUITY ADDED TO CHECK

KOKTÈL/ COCKTAILS

FRUITY

(Juicy Cocktails)

CLAIRINHA

12

Clairin Benevolence, Lime with Passionfruit or Soursop

RASIN KAWÒT

12

Cimarron Reposado, Carrot, Ginger & Lime


AROMATIC

(Spirit Forward)

OLD HAITIAN

13

Barbancourt White Overproof Rum, Triple Sec, Lime, Cane Syrup, Sparkling Wine & Angostura Bitters

JULEP KOKOYE

13

Rye & Sons Rye Whiskey, Coconut Cream, Mint & Bitters


BITTERSWEET

(Sour Style Drinks)

rhum sour

13

Barbancourt Rhum, Gosslings Rum, Orange, Lemon , Lime & Brown Sugar

jungle bird

12

Barbancourt Rhum, Campari, Orgeat, Pineapple & Lime

DAIQUIRI

11

Barbancourt Rhum, Lime, Sugar


creamy

(Creamy Style Drinks)

kremas

14

Barbancourt Rhum, Crème of Coconut, Almond, Vanilla, Evaporated&Sweetened Condensed Milk, Lime Juice & Zest, Dusted with Nutmeg


SET-UPS

A New Orleans Neighborhood staple (2-4ppl)

TI PUNCH SET-UP

35

Barbancourt Overproof White Rhum, Lime and Cane Syrup

CLAIRIN SET-UP

40

Clairin(Haitian moonshine) Rum, Lime and either Passionfruit or Soursop 

RUM AND COKE set-up

35

Barbancourt, Lime & Coke


CLAIRIN FLIGHTS

WHAT’S CLAIRIN? A Raw, Rustic, Grassy, Smokey, Indigenous Sugar Cane Spirit Made Only in Haiti

CLAIRIN

28

Four 1oz Shots of Clairin - Clairin Sajous,  Vaval, Le Rocher and Saint Benevolence. Ask a server for more information. 

TRANPE KLEREN

29

Tranpe Kleren, or infused Clairin.  Ginger, Pear, Pineapple & Scotch Bonnet aged 6 months. (Four 1oz shots total)


NON - ALCOHOLIC

carrot lime juice

5

mango iced tea

6

passionfruit juice

6

champagne cola

4

GINGER BEER

4

SPRITE

3

COKE

3

DIET COKE

3

LEVEL WATER

4

SPARKLING WATER

4

EFFERVESCENT

Bubbles

SERENELLO

12

Prosecco

VEUVE CLICQUOT (Bottle)

120

Champagne


WHITE / ROSE WINE

CAMPUGET ROSÉ

10

Syrah-Grenache, France

ELEKTRISCH

12

Riesling, Germany

Prisma

11

Sauvingnon Blanc, Chile

O.P.P.

11

Pinot Gris, Oregon


RED WINE

CHEMISTRY

11

Pinot Noir, Oregon & California

In Sheep’s Clothing

14

Cabernet Sauvignon, Oregon

familia furlotti

11

Malbec, Argentina


BEER

PRESTIGE

6

Haitian National Lager

HABESHA

6

Ethiopian Pilsner

DRAGON STOUT

7

Jamaican Stout

# EATATFRITAI

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