DINNER MENU: TI GOUTE

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Delicious Combination of Akra, Fried Green Plantains, Sweet Plantains, Griyo (Double Cooked Pork), Local Smoked Sausage, Pikliz & Pikliz Dip

Sub Kabrit +$2

Plantain chips toasted with cheddar and topped with oxtail gravy, tomato, pikliz & avocado

Grilled Gulf Shrimp tossed with Citrus, Spicy Pikliz & Avocado. Served with Plantains.

Local Strawberries, Sour Orange Vinaigrette, Red Onion, Goat Cheese & Candied Plantains

Vegan Option Available

Chips Served with Avocado Dip

Fried Sweet Plantains Dusted in Coconut & Lime Zest, Served with Pineapple Cream.

Spiced Vegetable Fritters. Served with Pikliz Dip

EPIS MARINATED AND FRIED TO PERFECTION WITH CHOICE OF SAUCE

PASSIONFRUIT BBQ  • SPICY MANGO • CREOLE HOT 

6 PC $13    $9 PC $16.5     12 PC $22

Whole Fried Fish, Akra, Green Plantains, Sweet Plantains, Griyo, Kabrit, Sausage & Chicken Wings. Served with Pikliz & Pikliz Dip.

Our Classic Macaroni au Gratin with Blue Crab, Gouda, Cheddar & Parmesan 

***Add 4 Wings +$8

Between two Fried Green Plantains with Avocado, Spicy Mango Sauce, and Pikliz(Spicy Relish) and your choice of Pork, Chicken or Tofu. Served with Plantain Chips and Avocado Dip

Crispy Double Cooked Pork Served with Rice & Beans, Fried Green Plantains, Pikliz & Creole Sauce

*sub sweet plantains +$2

Herb Roasted & Smothered in Creole Sauce with Rice & Beans, Fried Green Plantains & Pikliz (Spicy Relish).

•sub sweet plantains + $2

Classic Black Bean Plate with White Rice, Coconut Black Bean Sauce, Fried Green Plantains with choice of Creole Chicken, tofu,

SUB OXTAIL(Sunday Only) +$7

SUB GRIYO +$4

SUB KABRIT +$4

SUB SHRIMP +$4

•sub sweet plantains + $2

Conch & gulf shrimp slow cocked in coconut and herbs with white rice, pikliz and plantains

Tender Gulf shrimp simmered in creole sauce, served with white rice, Fried Green Plantains & Pikliz

•sub sweet plantains + $2

Haitian Smothered Greens Mirliton & Spinach Greens Served with White Rice, Green Plantains and Your Choice of Creole Chicken or Tofu

SUB OXTAIL(Sunday Only) +$7

SUB GRIYO +$4

SUB KABRIT +$4

SUB SHRIMP +$4

•sub sweet plantains + $2

Catch of the Day, Marinated in Epis, Dusted in Flour and Pan Seared. Served with Rice & Beans, Fried Green Plantains & Creole Sauce

•sub sweet plantains + $2

Crispy Double Cooked Goat with Rice & Beans, Fried Green Plantains, Pikliz & Creole Sauce

•sub sweet plantains + $2